Join us at 6pm on November 20th, for our
Elijah Craig
four-course bourbon tasting dinner event!
Elijah Craig is known as the Father of Bourbon, because he was the first to char oak barrels to make bourbon. And that was just the beginning…
– D.C. Prime executive chef Brad Weideman has once again created a fabulous menu for this exclusive event! –
Guests will enjoy the following menu:
First
Smoked pulled pork, grilled corn & cheese cake
Larceny Small Batch
Second
Pan seared Japanese Scallops, DC Prime Signature Cream Corn, smoked tomato butter sauce
Elijah Craig Small Batch
Third
Ribeye Cap, glazed baby carrots, watercress, whiskey jus
Heaven Hill Bottled in Bond
Finale
Banoffee Pie, Bourbon caramel, tonka bean, sea salt
Baby Jane by Widow Jane
Event Tickets – $175 (plus tax and gratuity)
Call (703) 840-2099 for questions.
*A limited amount of tickets are available for purchase and are first come first serve.
**IMPORTANT – WE MAY NOT BE ABLE TO ACCOMMODATE ALLERGIES OR DIETARY RESTRICTIONS.