Easter Day Brunch Menu and Hours
Brunch Hours: 10:30am-3pm, (Regular menu will also be available) Dinner Hours: 4pm-10pm Reservations are highly suggested! Make Your Reservation Crab Cake Benedict–$36 Arugula, Red Onion, Poached Eggs, English Muffin, Grain Mustard Horseradish Hollandaise Croissant French Toast–$22 Topped With Vanilla Pastry Cream, Fresh Strawberries, Side Of Vermont [...]